ASABE is recognized worldwide as a standards developing organization for food, agricultural, and biological systems, with more than 225 standards currently in publication. Conformance to ASABE standards is voluntary, except where required by state, provincial, or other governmental requirements, and the documents are developed by consensus in accordance with procedures approved by the American National Standards Institute. For information on this or any other ASABE standard, contact Scott Cedarquist at ASABE, 269-429-0300, [email protected]. A current listing of all ASABE standards projects can be found on the ASABE web site at https://www.asabe.org/standards/proposed.html.
The American Society of Agricultural and Biological Engineers is an educational and scientific organization dedicated to the advancement of engineering applicable to agricultural, food, and biological systems. Founded in 1907 and headquartered in St Joseph, Michigan, ASABE comprises 9,000 members from more than 100 countries. For further information about the Society, or for an electronic copy of this news release, contact Dolores Landeck at ASABE, 269-428-6339, [email protected].